West Side eatery a far cry from Little Italy

Dining Due Diligence

By Haley Licata and Anthony R. Licata

Haley Licata is the governance coordinator at the American Society for Surgery of the Hand. Her father, Anthony R. Licata, is Chicago partner-in-charge at Taft, Stettinius & Hollister LLP.

Posted February 13, 2015 2:37 PM

In the seemingly ever-expanding restaurant scene of the West Loop, it can be a challenge to find a niche. Formento’s, the new venture from B. Hospitality Group, the restaurateurs behind The Bristol and Balena, manages to bring something new to the area by turning to the past for inspiration. A traditional, red-sauce Italian-American establishment, Formento’s clubby vibe, intimate red-leather booths and impeccable service brings a bygone era to life in the heart of one of Chicago’s hottest …

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